Survival Food Recipes and Off-Grid Cooking

One element of survival is nutrition. There are instances when food is fuel, and the only concern is ingesting more calories than you burn up. (That even sounds unappetizing!) But there are ways to prepare basic, staple TASTY foods using off-the-grid methods: i.e. over a campfire, in a Dutch oven or by using aluminum foil wraps. Learn how to cook over a single heat source, using simple, tried-and-tested cooking methods!

Showing posts with label re-fried beans. Show all posts

Monday, January 24, 2011

Getting Started With Off-Grid Cooking

Does this sound familiar? Somebody finds out you are a prepper or survivalist, and assumes you're somehow...a little strange. But once they learn a few facts, they may change their minds. The next question may be: "What do I do to get started?"

Here are some tips from off-grid cooking expert Ann Gawith on taking that first step.

Posted by Leon Pantenburg at 12:35 PM No comments:

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Labels: re-fried beans, survival food, wilderness survival

Survival Recipe: Re-Fried Beans

One of the staples of long term storage are beans. Here's a quick recipe for enhancing burritos, taco salads and other tasty dishes. As a bonus - the recipes uses only long term storage products!